Heavy metal exposure from cooked rice grain ingestion and its potential health risks to humans from total and bioavailable forms analysis

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Heavy metal exposure from cooked rice grain ingestion and its potential health risks to humans from total and bioavailable forms analysis

Heavy metal in rice studies has attracted a greater concern worldwide. However, there have been limited studies on marketed rice samples although it represents a vital ingestion portion for a real estimation of human health risk. This study was aimed to determine both total and bioaccessible of trac...

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Bibliographic Details
Main Authors:	Praveena, Sarva Mangala, Omar, Noreen Adila
Format:	Article
Language:	English
Published:	Elsevier 2017
Online Access:	http://psasir.upm.edu.my/id/eprint/62017/ http://psasir.upm.edu.my/id/eprint/62017/1/Heavy%20metal%20exposure%20.pdf

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