Sustainable utilization and development of animal genetic resources

Animal genetic resources for food and agriculture play a multi-functional role, especially in developing countries. They are not only a source of animal protein but serve many other purposes. The diversity of livestock breeds and species, and even populations, is the result of evolutionary process a...

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Bibliographic Details
Main Author: Panandam, Jothi Malar
Format: Conference or Workshop Item
Language:English
Published: Indonesian Center for Animal Research and Development 2012
Online Access:http://psasir.upm.edu.my/id/eprint/57142/
http://psasir.upm.edu.my/id/eprint/57142/1/Sustainable%20utilization%20and%20development%20of%20animal%20genetic%20resources.pdf