APA (7th ed.) Citation

Mat Lazim, S. S. R., Mat Nawi, N., Chen, G., Jensen, T., & Md Rasli, A. M. (2016). Influence of different pre-processing methods in predicting sugarcane quality from near-infrared (NIR) spectral data. Faculty of Food Science and Technology, Universiti Putra Malaysia.

Chicago Style (17th ed.) Citation

Mat Lazim, Siti Saripa Rabiah, Nazmi Mat Nawi, Guangnan Chen, Troy Jensen, and Ahmad Muslim Md Rasli. Influence of Different Pre-processing Methods in Predicting Sugarcane Quality from Near-infrared (NIR) Spectral Data. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2016.

MLA (9th ed.) Citation

Mat Lazim, Siti Saripa Rabiah, et al. Influence of Different Pre-processing Methods in Predicting Sugarcane Quality from Near-infrared (NIR) Spectral Data. Faculty of Food Science and Technology, Universiti Putra Malaysia, 2016.