The enhancement of stability and quality characteristics of 'keropok lekor' by the incorporate of hyrocolloids
| Main Authors: | , , , |
|---|---|
| Format: | Monograph |
| Language: | English |
| Published: |
The Research Management Centre
2004
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| Online Access: | http://psasir.upm.edu.my/id/eprint/43071/ http://psasir.upm.edu.my/id/eprint/43071/1/The%20Enhancement%20of%20Stability%20and%20Quality%20Characteristics.pdf |