Improvement of Baker's yeast production using fed-batch fermentation

Improvement of Baker's yeast production using fed-batch fermentation

Bibliographic Details
Main Authors: Ariff, Arbakariya, Mohamad, Rosfarizan, Abdul Rahim, Raha, Mohd Yusuf, Hirzun
Format: Monograph
Language:English
Published: Research Management Centre
Online Access:http://psasir.upm.edu.my/id/eprint/42177/
http://psasir.upm.edu.my/id/eprint/42177/1/improvement%20of%20baker%27s%20yeast.pdf

Internet

http://psasir.upm.edu.my/id/eprint/42177/
http://psasir.upm.edu.my/id/eprint/42177/1/improvement%20of%20baker%27s%20yeast.pdf

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