Effect of repetitive ultraviolet irradiation on the physico-chemical properties and microbial stability of pineapple juice

Effect of repetitive ultraviolet irradiation on the physico-chemical properties and microbial stability of pineapple juice

The study aims to investigate the effect of repetitive ultraviolet irradiation (UV–UV) and the combination effect with dimethyl dicarbonate (UV–DMDC–UV) on the physico-chemical properties and microbiological stability of pineapple juice. UV dosages of 10.76 mJ/cm2 percycle and 250 ppm of DMDC were u...

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Bibliographic Details
Main Authors: Shamsudin, Rosnah, Mohd Adzahan, Noranizan, Yap, Pui Yee, Mansor, Atikah
Format: Article
Language:English
Published: Elsevier 2014
Online Access:http://psasir.upm.edu.my/id/eprint/37302/
http://psasir.upm.edu.my/id/eprint/37302/1/Effect%20of%20repetitive%20ultraviolet%20irradiation%20on%20the%20physico-chemical%20properties%20and%20microbial%20stability%20of%20pineapple%20juice.pdf

Internet

http://psasir.upm.edu.my/id/eprint/37302/
http://psasir.upm.edu.my/id/eprint/37302/1/Effect%20of%20repetitive%20ultraviolet%20irradiation%20on%20the%20physico-chemical%20properties%20and%20microbial%20stability%20of%20pineapple%20juice.pdf

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