Removal of lactose from highly goat's milk concentration through ultrafiltration membrane

Removal of lactose from highly goat's milk concentration through ultrafiltration membrane

Concentration of goat milk using cross-flow filtration unit with 10KDa molecular weight cut off (MCWO)-sized ultrafiltration membrane was examined under various operating conditions. The parameters to be optimized are trans-membrane pressure (TMP) and cross-flow velocity. Permeate flux is decreased...

Full description

Bibliographic Details
Main Authors: Zainul Abidin, Nur Sofuwani, Hussain, Siti Aslina, Mustapa Kamal, Siti Mazlina
Format: Article
Language:English
Published: Trans Tech Publications 2014
Online Access:http://psasir.upm.edu.my/id/eprint/35226/
http://psasir.upm.edu.my/id/eprint/35226/1/Removal%20of%20lactose%20from%20highly%20goat%27s%20milk%20concentration%20through%20ultrafiltration%20membrane.pdf

Internet

http://psasir.upm.edu.my/id/eprint/35226/
http://psasir.upm.edu.my/id/eprint/35226/1/Removal%20of%20lactose%20from%20highly%20goat%27s%20milk%20concentration%20through%20ultrafiltration%20membrane.pdf

Similar Items