Micronutrients, antioxidant activity, and tocochromanol contents of selected pigmented upland rice genotypes
Pigmented rice genotypes have high nutritive value compared to white rice genotypes. These genotypes contain high levels of micronutrients and antioxidant compounds, such as polyphenols, tocochromanols and oryzanol. In this experiment, 42 pigmented rice genotypes obtained from the...
| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
Friends Science Publishers
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/34516/ |