Intercropping of corn with some selected legumes for improved forage production: a review

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Intercropping of corn with some selected legumes for improved forage production: a review

Low forage quality and low corn yield experienced due to continuous monoculture resulting from persistent soil depletion in the developing world have generated the need for a sustainable practice to improve quality and yield of aforementioned. This review examines the salient issues that relates to...

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Bibliographic Details
Main Authors:	Belel, Mustapha Dauda, Abd Halim, Mohd Ridzwan, Yusop, Mohd Rafii, Mohd Saud, Halimi
Format:	Article
Published:	Canadian Center of Science and Education 2014
Online Access:	http://psasir.upm.edu.my/id/eprint/34234/

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