Growth and Yield Potential of Green Pepper as Affected by Nitrogen at Transplanting
Green pepper (Capsicum annuum L. cv. Lady Bell) was grown for 7 weeks and transplanted into the field. The following rates of N were applied: 112, 224, 336 and 448 kg/ha. High N rates at transplanting did not stimulate vegetative growth but suppressed plant growth, particularly during the early gr...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universiti Putra Malaysia Press
1993
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| Online Access: | http://psasir.upm.edu.my/id/eprint/3110/ http://psasir.upm.edu.my/id/eprint/3110/1/Growth_and_Yield_Potential_of_Green_Pepper_as_Affected_by.pdf |