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Comparison of the effect of calcium on the bioavailability of iron from Spirulina platensis and ferrous sulphate in vivo
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Comparison of the effect of calcium on the bioavailability of iron from Spirulina platensis and ferrous sulphate in vivo

Bibliographic Details
Main Authors: Ismail, Maznah, Loh, Su Peng, Abdullah, Abdul Salam, Omar, Hishamuddin, Rehir, D.
Format: Monograph
Language:English
Published: Research Management Centre 2002
Online Access:http://psasir.upm.edu.my/id/eprint/29956/
http://psasir.upm.edu.my/id/eprint/29956/1/Comparison%20of%20the%20Effect%20of%20Calcium%20on%20the%20Bioavailability.pdf
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http://psasir.upm.edu.my/id/eprint/29956/
http://psasir.upm.edu.my/id/eprint/29956/1/Comparison%20of%20the%20Effect%20of%20Calcium%20on%20the%20Bioavailability.pdf

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