Dimensions of authenticity in Malay cuisine from experts' perspectives

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Dimensions of authenticity in Malay cuisine from experts' perspectives

Food authenticity is defined as the originality and genuine of Malay cuisine in various aspects. It is an important element in portraying the family identity, culture and heritage of Malay community in Malaysia. Food experts including professional chefs and cooks are believed the parties that still...

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Bibliographic Details
Main Authors:	Hamzah, Humairah, Abdul Karim, Muhammad Shahrim, Othman, Mohiddin, Hamzah, Azimi
Format:	Article
Language:	English
Published:	Mediterranean Center of Social and Educational Research 2013
Online Access:	http://psasir.upm.edu.my/id/eprint/29060/ http://psasir.upm.edu.my/id/eprint/29060/1/Dimensions%20of%20authenticity%20in%20malay%20cuisine%20from%20experts.pdf

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