Modelling the Effect of Temperature on Respiration Rate of Fresh Cut Papaya (Carica papaya L.) Fruits.
A respiration rate (RR) model based on Peleg’s equation was developed for predicting RRs of fresh cut papaya. Respiration data for fresh cut papaya at 3/4 maturity were generated at temperatures 5, 10, 15, 20, 25 and 30°C using a closed system. RRs was found to be significantly influenced by storage...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English English |
| Published: |
2013
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| Online Access: | http://psasir.upm.edu.my/id/eprint/28633/ http://psasir.upm.edu.my/id/eprint/28633/1/Modelling%20the%20Effect%20of%20Temperature%20on%20Respiration%20Rate%20of%20Fresh%20Cut%20Papaya.pdf |