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Investigation into an indigenous fermented milk food.
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Investigation into an indigenous fermented milk food.

Bibliographic Details
Main Author: Ibrahim, H. Ahmad
Format: Conference or Workshop Item
Language:English
English
Subjects:
Fermented milk - Foods.
Fermented foods - Malaysia
Cultured milk
Online Access:http://psasir.upm.edu.my/id/eprint/22045/
http://psasir.upm.edu.my/id/eprint/22045/1/ID%2022045.pdf
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Internet

http://psasir.upm.edu.my/id/eprint/22045/
http://psasir.upm.edu.my/id/eprint/22045/1/ID%2022045.pdf

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