Impact of nutritional status on the quality of life of advanced cancer patients in hospice home care.
Background: Cancer patients frequently experience malnutrition and this is an important factor in impaired quality of life. Objective: This cross-sectional study examined the association between global quality of life and its various subscales with nutritional status among 61 (33 females and...
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Asian Pacific Organization for Cancer Prevention
2009
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/15108/ |