Fatty acid profile, α-tocopherol content and total antioxidant activity of oil extracted from Nigella sativa seeds.
Nigella sativa (N. sativa) is popularly known as the black seed, a herb that has traditionally been used for centuries in many parts of the world. It has gained popularity due to its potential health benefits. However, more scientific data is needed to support the various health claims. This study w...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English English |
| Published: |
Asian Network for Scientific Information (ANSINET)
2009
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| Online Access: | http://psasir.upm.edu.my/id/eprint/14731/ http://psasir.upm.edu.my/id/eprint/14731/1/Fatty%20acid%20profile.pdf |