A review on supercritical fluid extraction as new analytical method

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A review on supercritical fluid extraction as new analytical method

This review study summarized the Supercritical Fluid Extraction (SFE) as new analytical method. The advantage and disadvantage of CO2 (SC-CO2 )as well as special applications of SFE in food processing such as removal of fat from food, enrichment of vitamin E from natural sources, removal of alcohol...

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Bibliographic Details
Main Authors:	Abbas, Kassim Ali, Mohamed, A., Abdulamir, Ahmed Sahib, Abas, H. A.
Format:	Article
Language:	English
Published:	Science Publications 2008
Online Access:	http://psasir.upm.edu.my/id/eprint/12843/ http://psasir.upm.edu.my/id/eprint/12843/1/ajbbsp.2008.345.353.pdf

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