Chin, N. L., Than, L. T. L., Abdul Karim Shah, N. N., Niranjan, K., & Yap, S. K. (2024). An antioxidant‑ and hydroxymethylfurfural‑based index for health impact grading of honey. Springer New York.
Chicago Style (17th ed.) CitationChin, Nyuk Ling, Leslie Thian Lung Than, Nor Nadiah Abdul Karim Shah, Keshavan Niranjan, and Shu Khang Yap. An Antioxidant‑ and Hydroxymethylfurfural‑based Index for Health Impact Grading of Honey. Springer New York, 2024.
MLA (9th ed.) CitationChin, Nyuk Ling, et al. An Antioxidant‑ and Hydroxymethylfurfural‑based Index for Health Impact Grading of Honey. Springer New York, 2024.
Warning: These citations may not always be 100% accurate.