Full factorial design of the effects of coagulants and processing variables on the physicochemical quality and texture profile analysis of kenaf seed tofu
Kenaf (Hibiscus cannabinus) is an herbaceous plant of economic significance, the seed is rich in essential nutrients and has the potential for the production of protein-based products. This study investigated the holistic effects of coagulants, kenaf seed-to-water ratio for extraction, and temperatu...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Open Exploration Publishing Inc
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/118281/ http://psasir.upm.edu.my/id/eprint/118281/1/118281.pdf |