APA (7th ed.) Citation

Su, Y., Chai, X., Tan, C., & Liu, Y. (2024). Crystallization behavior and compatibility analysis of palm kernel stearin/anhydrous milk fat blends and application. Wiley.

Chicago Style (17th ed.) Citation

Su, Yi, Xiu-hang Chai, Chin-Ping Tan, and Yuan-fa Liu. Crystallization Behavior and Compatibility Analysis of Palm Kernel Stearin/anhydrous Milk Fat Blends and Application. Wiley, 2024.

MLA (9th ed.) Citation

Su, Yi, et al. Crystallization Behavior and Compatibility Analysis of Palm Kernel Stearin/anhydrous Milk Fat Blends and Application. Wiley, 2024.