Digestion and absorption behaviors of goat milk fat from different lactation stages: an in-vitro comparative study
Goat milk is abundant in bioactive lipids that exhibit considerable variability across different lactation stages. This variability can potentially influence the bioavailability and overall nutrition benefits of goat milk for infants. In this study, we investigated the impact of lactation stages on...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier BV
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/117893/ http://psasir.upm.edu.my/id/eprint/117893/1/117893.pdf |