Cocoa Butter Substitute from Tengkawang (Shorea stenoptera)
Tengkawang ( Shorea stenoptera ) is a potential endemic plant of Kalimantan. However, its production process is currently still carried out traditionally. Tengkawang butter (TB) has the potential to be a Cocoa butter equivalent (CBE) because it has a fatty acid composition and melting point close to...
| Main Authors: | , , |
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| Format: | Book Section |
| Published: |
Wiley-VCH
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/117345/ |