Correlation of antioxidant properties between immature and mature Okra (Abelmoschus esculentus) fruits
This study aimed to assess and compare the antioxidant activity and content (total flavonoid levels and total phenolic) of mature and immature okra. The antioxidant activity of okra fruits was assayed using four methods, namely: Aluminium Chloride Colorimetric assay, Folin-Ciocalteu assay, 1, 1-diph...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Talenta Publisher
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/117172/ http://psasir.upm.edu.my/id/eprint/117172/1/117172.pdf |