Prevalence of aflatoxigenic fungi and aflatoxins on commercial and formulated goat's feed, and aflatoxin M1 carryover in goat's milk
At present, the consumers’ preference over cow’s milk has steadily shifted towards goat’s milk due to its many newly-found benefits. In Malaysia, largescale commercial goat’s milk production is still relatively new and mainly managed by the small and medium enterprises (SMEs). Among the major pr...
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English |
| Published: |
2020
|
| Subjects: | |
| Online Access: | http://psasir.upm.edu.my/id/eprint/117101/ http://psasir.upm.edu.my/id/eprint/117101/1/117101.pdf |