Extraction of total phenol and antioxidant activity of butterfly pea flower (Clitoria ternatea L.) extracts by ultrasound-assisted and maceration extraction

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Extraction of total phenol and antioxidant activity of butterfly pea flower (Clitoria ternatea L.) extracts by ultrasound-assisted and maceration extraction

Butterfly pea flower, also known as Asian pigeon wings, has been widely used as an ingredient in food and medicine due to the high content of various types of antioxidants that are beneficial to health. One of the technologies used to extract the bioactive compound from the plant is the ultrasound-a...

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Bibliographic Details
Main Authors:	Mohd Zuki, Nurin Nabilah, Nik Hadzir, Noor Hadzuin
Format:	Article
Language:	English
Published:	Hibiscus Publisher 2024
Online Access:	http://psasir.upm.edu.my/id/eprint/116799/ http://psasir.upm.edu.my/id/eprint/116799/1/116799.pdf

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