Extraction of total phenol and antioxidant activity of butterfly pea flower (Clitoria ternatea L.) extracts by ultrasound-assisted and maceration extraction
Butterfly pea flower, also known as Asian pigeon wings, has been widely used as an ingredient in food and medicine due to the high content of various types of antioxidants that are beneficial to health. One of the technologies used to extract the bioactive compound from the plant is the ultrasound-a...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Hibiscus Publisher
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/116799/ http://psasir.upm.edu.my/id/eprint/116799/1/116799.pdf |