Consumer's cultured meat perception and acceptance determinants: a systematic review and future research agenda
The reliance on animal husbandry for protein has caused environmental, social and ethical challenges worldwide, yet the demand for animal-based food continues to rise. Despite the increasing attention from scholars and professionals on the potential of cultured meat (CM) as a viable alternative prot...
| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
John Wiley and Sons Inc
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/116376/ |