Effect of roselle (Hibiscus sabdariffa L.) on serum lipids of Sprague Dawley rats
The efficacy of roselle as a functional food has been revealed lately, especially for its antioxidant bioactivity. In this study, the benefits of roselle were further studied in vivo using the model of male Sprague Dawley rats fed with normal diets (C), 2.5 percent roselle (R), 2.5 percent roselle w...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
2002
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| Online Access: | http://psasir.upm.edu.my/id/eprint/116371/ http://psasir.upm.edu.my/id/eprint/116371/1/116371.pdf |