Advancement in modern breeding and genomic approaches to accelerate rice improvement: speed breeding focus

Rice (Oryza sativa L.) is a common staple food widely cultivated and consumed globally. The increase in world population and slow genetic gain in rice production in the face of a rapidly evolving climate could cause food scarcity and decreased crop productivity. It is crucial to expedite the develop...

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Bibliographic Details
Main Authors: Zainuddin, Fatin’Alyaa, Ismail, Mohd Razi, Md Hatta, Muhammad Asyraf, Ramlee, Shairul Izan
Format: Article
Language:English
Published: Springer Science and Business Media B.V. 2024
Online Access:http://psasir.upm.edu.my/id/eprint/115247/
http://psasir.upm.edu.my/id/eprint/115247/2/115247.pdf