Food Chain in the Sea-Its Values, Challenges and Prospects.

The planet world had a population of 4 billion in the year 1975, since than its population is ever increasing at a tremendous rate and by the year 2025 it is estimated to reach 8 billion. The land usage on the earth surface is almost exhausted while its arid coverage is ca 43.5% of the earth surfac...

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Main Author: Lokman Shamsudin
Format: Inaugural Lecture
Language:English
Published: 2000
Online Access:http://psasir.upm.edu.my/id/eprint/1078/
http://psasir.upm.edu.my/id/eprint/1078/1/LG173K8S981_no.4_%282000%29.pdf
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author Lokman Shamsudin,
author_facet Lokman Shamsudin,
author_sort Lokman Shamsudin,
building UPM Institutional Repository
collection Online Access
description The planet world had a population of 4 billion in the year 1975, since than its population is ever increasing at a tremendous rate and by the year 2025 it is estimated to reach 8 billion. The land usage on the earth surface is almost exhausted while its arid coverage is ca 43.5% of the earth surface. As such, human being has no alternative but inevitably has to go to the sea which covers > 75% of the earth surface, for food source in the near future.
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institution Universiti Putra Malaysia
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language English
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spelling upm-10782013-05-27T06:52:34Z http://psasir.upm.edu.my/id/eprint/1078/ Food Chain in the Sea-Its Values, Challenges and Prospects. Lokman Shamsudin, The planet world had a population of 4 billion in the year 1975, since than its population is ever increasing at a tremendous rate and by the year 2025 it is estimated to reach 8 billion. The land usage on the earth surface is almost exhausted while its arid coverage is ca 43.5% of the earth surface. As such, human being has no alternative but inevitably has to go to the sea which covers > 75% of the earth surface, for food source in the near future. 2000-08-03 Inaugural Lecture NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/1078/1/LG173K8S981_no.4_%282000%29.pdf Lokman Shamsudin, (2000) Food Chain in the Sea-Its Values, Challenges and Prospects. [Inaugural Lecture]
spellingShingle Lokman Shamsudin,
Food Chain in the Sea-Its Values, Challenges and Prospects.
title Food Chain in the Sea-Its Values, Challenges and Prospects.
title_full Food Chain in the Sea-Its Values, Challenges and Prospects.
title_fullStr Food Chain in the Sea-Its Values, Challenges and Prospects.
title_full_unstemmed Food Chain in the Sea-Its Values, Challenges and Prospects.
title_short Food Chain in the Sea-Its Values, Challenges and Prospects.
title_sort food chain in the sea-its values, challenges and prospects.
url http://psasir.upm.edu.my/id/eprint/1078/
http://psasir.upm.edu.my/id/eprint/1078/1/LG173K8S981_no.4_%282000%29.pdf