APA (7th ed.) Citation

Hew, P. S., Wong, Z. J., Wong, M. F., Ng, W. J., & Ee, K. Y. (2024). A comparative study of physicochemical and antioxidant properties integrated with chemometrics on enzymatic hydrolysates of selected fruit seeds. Springer.

Chicago Style (17th ed.) Citation

Hew, Peir Shinn, Zhian Joe Wong, Min Feung Wong, Wen Jie Ng, and Kah Yaw Ee. A Comparative Study of Physicochemical and Antioxidant Properties Integrated with Chemometrics on Enzymatic Hydrolysates of Selected Fruit Seeds. Springer, 2024.

MLA (9th ed.) Citation

Hew, Peir Shinn, et al. A Comparative Study of Physicochemical and Antioxidant Properties Integrated with Chemometrics on Enzymatic Hydrolysates of Selected Fruit Seeds. Springer, 2024.