Storage and degradation kinetics of physicochemical and bioactive attributes in microalgal-derived fucoxanthin-rich microcapsules
Microencapsulation can improve carotenoid stability by slowing down degradation. Studies on the production and processing effects of microencapsulated carotenoids were reported in the past however long-term storage studies on fucoxanthin stability remains limited. This study investigated the effects...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024
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| Online Access: | http://psasir.upm.edu.my/id/eprint/105678/ http://psasir.upm.edu.my/id/eprint/105678/1/1-s2.0-S2666154323003307-main.pdf |