Knowledge, attitude, and preventive practice of food poisoning among postgraduate students at selected public universities in 2020-2021
Objective: This study aims to determine knowledge, attitude, and preventive practice of food poisoning and its factors among postgraduate students in Universiti Putra Malaysia. Methodology: A cross-sectional study was conducted among selected 212 respondents who were selected through simple rando...
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| Format: | Thesis |
| Language: | English |
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2022
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| Online Access: | http://psasir.upm.edu.my/id/eprint/103903/ http://psasir.upm.edu.my/id/eprint/103903/1/MSHELIA%20DR%20ARHYEL%20BUBA%20-%20IR.pdf |