Thermal and nonthermal pretreatment methods for the extraction of anthocyanins: a review

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Thermal and nonthermal pretreatment methods for the extraction of anthocyanins: a review

Functional plant bioactive such as polyphenols have drawn greater interest for researchers, food industries, and consumers. Anthocyanins are popular due to its high antioxidant activity and nutra-pharmaceutical potential. As the demand for anthocyanins grows, exploring and acknowledging applications...

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Bibliographic Details
Main Authors:	Ijod, Giroon, Musa, Farah Nurhusna, Anwar, Farooq, Suleiman, Norhidayah, Mohd Adzahan, Noranizan, Mohamad Azman, Ezzat
Format:	Article
Published:	Wiley 2022
Online Access:	http://psasir.upm.edu.my/id/eprint/103705/

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