The impact of external stakeholders pressures on the intention to adopt environmental management practices and the moderating effects of firm size
SMEs in the food manufacturing sector represent a considerable proportion of mainstream businesses in Malaysia. The changes in the lifestyles of Malaysians have led to increased demand for convenience and processed foods, which has led to a growing number of food manufacturing establishments in Mala...
| Main Authors: | , , , |
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| Format: | Article |
| Published: |
Small Business Institute
2022
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| Online Access: | http://psasir.upm.edu.my/id/eprint/103576/ |