Germination of Lactuca sativa L. Seeds after storage under different environments
A study was conducted to evaluate the effect of different temperatures on for the storage of Lactuca sativa L. seeds. Seeds with 8.75% of moisture content and 59.0% of germination were desiccated with silica gel for 24 hours, and than placed in four different environments: ambient room (28-30˚C;...
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| Format: | Final Year Project Report / IMRAD |
| Language: | English |
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Universiti Malaysia Sarawak, UNIMAS
2013
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| Online Access: | http://ir.unimas.my/id/eprint/7537/ http://ir.unimas.my/id/eprint/7537/1/Elsy%20Julian%20ft.pdf |