Production and characterization of xylanase produced by submerged ferementation of bacillus spp using pepper agricultural waste

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Production and characterization of xylanase produced by submerged ferementation of bacillus spp using pepper agricultural waste

Bibliographic Details
Main Author:	Asha Asvinee Nair, Mahenthran.
Format:	Final Year Project Report / IMRAD
Language:	English English
Published:	Universiti Malaysia Sarawak, (UNIMAS) 2011
Subjects:	QR Microbiology
Online Access:	http://ir.unimas.my/id/eprint/16690/ http://ir.unimas.my/id/eprint/16690/1/Asha%20Asvinee%20Nair%20Mahenthran%2024pgs.pdf http://ir.unimas.my/id/eprint/16690/4/Asha%20Asvinee%20Nair%20Mahenthran%20ft.pdf

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