Development of multiplex MPN-PCR To detect major vibrio species in raw fish and sushi / Sharmin Quazi Bonny

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Development of multiplex MPN-PCR To detect major vibrio species in raw fish and sushi / Sharmin Quazi Bonny

Fish and fish products, the second most important source of protein after meat, constitute an important part in the international trade and incessantly exposed to an extensive range of microorganisms present in the environment. Among them Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificu...

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Bibliographic Details
Main Author:	Sharmin Quazi , Bonny
Format:	Thesis
Published:	2018
Subjects:	Q Science (General) QH301 Biology
Online Access:	http://studentsrepo.um.edu.my/12493/ http://studentsrepo.um.edu.my/12493/1/Sharmin.pdf

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