Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application

Bibliographic Details
Main Author: UiTM, Deputy Vice-Chancellor (Research & Innovation)
Format: Image
Language:English
Published: Office of Deputy Vice-Chancellor - Research & Innovation UITM 2021
Online Access:https://ir.uitm.edu.my/id/eprint/25/
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author UiTM, Deputy Vice-Chancellor (Research & Innovation)
author_facet UiTM, Deputy Vice-Chancellor (Research & Innovation)
author_sort UiTM, Deputy Vice-Chancellor (Research & Innovation)
building UiTM Institutional Repository
collection Online Access
first_indexed 2025-11-14T21:20:51Z
format Image
id uitm-25
institution Universiti Teknologi MARA
institution_category Local University
language English
last_indexed 2025-11-14T21:20:51Z
publishDate 2021
publisher Office of Deputy Vice-Chancellor - Research & Innovation UITM
recordtype eprints
repository_type Digital Repository
spelling uitm-252022-01-05T09:44:45Z https://ir.uitm.edu.my/id/eprint/25/ Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application UiTM, Deputy Vice-Chancellor (Research & Innovation) Office of Deputy Vice-Chancellor - Research & Innovation UITM 2021-12-16 Image NonPeerReviewed image en https://ir.uitm.edu.my/id/eprint/25/1/Cinnamon%20Zno%20Polylactic.jpg UiTM, Deputy Vice-Chancellor (Research & Innovation) (2021) Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application. (2021) [Image] (Unpublished) https://www.facebook.com/tncpi.uitm/photos/a.291704007602678/4319665854806453/?type=3
spellingShingle UiTM, Deputy Vice-Chancellor (Research & Innovation)
Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
title Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
title_full Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
title_fullStr Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
title_full_unstemmed Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
title_short Cinnamon/Zno Polylactic Acid Nano Composites: A New Approach For Antimicrobial And UV Shelding Fruit Packaging Application
title_sort cinnamon/zno polylactic acid nano composites: a new approach for antimicrobial and uv shelding fruit packaging application
url https://ir.uitm.edu.my/id/eprint/25/
https://ir.uitm.edu.my/id/eprint/25/