Foodscapes and the resurgence of sinologism: Chinese dietary and medicinal practices in Peter Hessler’s works
When the consumption of food items emerges from perspectival constructs, they become foodscapes, and not merely food, transported by and through historical, linguistic, and political contexts. At the onset of the COVID-19 pandemic, Western media scapegoated Chinese dietary practices, reinforci...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Penerbit Universiti Kebangsaan Malaysia
2025
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| Online Access: | http://journalarticle.ukm.my/25961/ http://journalarticle.ukm.my/25961/1/Gema_25_1_10.pdf |