Biological control of Aspergillus flavus with Pseudozyma hubeiensis yeast from nutmeg (Myristica fragrans Houtt.)
Yeasts are potential biocontrol agents for Aspergillus flavus, an aflatoxin-producing fungus that is present in various agricultural products, including nutmeg. This study aimed to obtain yeast isolates from nutmeg (seeds, pulps, and leaves), characterise them, and identify their antagonistic effect...
| Main Authors: | , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2025
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| Online Access: | http://journalarticle.ukm.my/25062/ http://journalarticle.ukm.my/25062/1/SSB%2012.pdf |