Starch film incorporated with cinnamon oils optimally prepared by using response surface methodology
Recent progress in the food industry emphasizes on active packaging that integrates antimicrobial feature into food packaging made from biodegradable films. In this study, antimicrobial films were prepared from starch biopolymer incorporated with cinnamon oil as antimicrobial agent. Many studies...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2022
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| Online Access: | http://journalarticle.ukm.my/20647/ http://journalarticle.ukm.my/20647/1/15.pdf |