Production of docosahexaenoic acid, DHA using different modes of cultivation by Aurantiochytrium sp. SW1
Thraustochytrids, such as members of the genus Aurantiochytrium, are rich in docosahexaenoic acid (DHA, C22:6n-3) and represent a promising source of omega-3 fatty acids which plays a vital role in the enhancement of human health, particularly for neurological and visual functions. Different modes o...
| Main Authors: | Shariffah Nurhidayah Syed Abdul Rahman, Mohd Sahaid Kalil, Aidil Abdul Hamid |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Penerbit Universiti Kebangsaan Malaysia
2021
|
| Online Access: | http://journalarticle.ukm.my/17556/ http://journalarticle.ukm.my/17556/1/10.pdf |
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