APA (7th ed.) Citation

Nur Ain Fatinah Abu Bakar, Ainaa Almardhiyah Abd Rashid, Mohd Fatahudin Ishak, & Abbe Maleyki Mhd Jalil. (2019). Glycemic index of starch-based foods commonly consumed in Terengganu, Malaysia. Penerbit Universiti Kebangsaan Malaysia.

Chicago Style (17th ed.) Citation

Nur Ain Fatinah Abu Bakar, Ainaa Almardhiyah Abd Rashid, Mohd Fatahudin Ishak, and Abbe Maleyki Mhd Jalil. Glycemic Index of Starch-based Foods Commonly Consumed in Terengganu, Malaysia. Penerbit Universiti Kebangsaan Malaysia, 2019.

MLA (9th ed.) Citation

Nur Ain Fatinah Abu Bakar, et al. Glycemic Index of Starch-based Foods Commonly Consumed in Terengganu, Malaysia. Penerbit Universiti Kebangsaan Malaysia, 2019.