Evaluating strategies to reduce greenhouse gas emissions from dairy production systems

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Evaluating strategies to reduce greenhouse gas emissions from dairy production systems

It is important that greenhouse gas emissions (GHGe) are limited to reduce sea level rise, extreme weather events such as flooding and protect food security (GOV, 2020). The United Kingdom (UK) government have set a goal of becoming Net Zero by 2050 to limit the country’s impact on climate change (C...

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Bibliographic Details
Main Author:	Baker, Fern
Format:	Thesis (University of Nottingham only)
Language:	English
Published:	2025
Subjects:	sustainability agriculture Net Zero Dairy
Online Access:	https://eprints.nottingham.ac.uk/80191/

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