Building a resilient and sustainable food system in a changing world – A case for climate-smart and nutrient dense crops

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Building a resilient and sustainable food system in a changing world – A case for climate-smart and nutrient dense crops

Current food production and consumption practices have had negative impacts on the environment and are central to global health concerns. Using a mixed-methods review, we examined the nutritional and environmental impacts of our global food systems and addressed the apparent decrease in food sources...

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Bibliographic Details
Main Authors:	Mustafa, Maysoun A., Mabhaudhi, Tafadzwanashe, Massawe, Festo
Format:	Article
Language:	English
Published:	Elsevier Ltd 2020
Subjects:	dietary diversity ; environment health transformative ; nexus approach
Online Access:	https://eprints.nottingham.ac.uk/64140/

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