Effect of ozone on anthracnose physicochemical responses and gene expression in papaya (carica papaya l.)

A study was conducted to investigate the effects of varying levels of ozone (0, 1.5, 2.5, 3.5 or 5.0 ppm) for 96 h on 1. the in vitro and in vivo growth of Colletotrichum gloeosporioides, the causal organism of anthracnose; 2. the reactive oxygen species generation and spore mitochondria of C. gloeo...

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Bibliographic Details
Main Author: Ong, Mei Kying
Format: Thesis (University of Nottingham only)
Language:English
Published: 2014
Subjects:
Online Access:https://eprints.nottingham.ac.uk/60496/