Immunological effects of altering the concentrate inclusion level in a grass silage-based diet for early lactation Holstein Friesian cows
Concentrate inclusion levels in dairy cow diets are often adjusted so that the milk yield responses remain economic. While changes in concentrate level on performance is well known, their impact on other biological parameters, including immune function, is less well understood. The objective of this...
| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
2018
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| Online Access: | https://eprints.nottingham.ac.uk/54007/ |