APA (7th ed.) Citation

Hussain, R., Hughes, C. S., Jávorfi, T., Siligardi, G., Williams, P., & Bonev, B. B. (2018). To boil an egg: Substrate binding affects critical stability in thermal unfolding of proteins. American Chemical Society.

Chicago Style (17th ed.) Citation

Hussain, Rohanah, Charlotte S. Hughes, Tamás Jávorfi, Giuliano Siligardi, Paul Williams, and Boyan B. Bonev. To Boil an Egg: Substrate Binding Affects Critical Stability in Thermal Unfolding of Proteins. American Chemical Society, 2018.

MLA (9th ed.) Citation

Hussain, Rohanah, et al. To Boil an Egg: Substrate Binding Affects Critical Stability in Thermal Unfolding of Proteins. American Chemical Society, 2018.