APA (7th ed.) Citation

Madeira do Ó, J., Mastrotto, F., Francini, N., Allen, S., van der Walle, C., Stolnik, S., & Mantovani, G. (2018). Synthetic glycopolymers as modulators of protein aggregation: Influence of chemical composition, topology and concentration. Royal Society of Chemistry.

Chicago Style (17th ed.) Citation

Madeira do Ó, João, Francesca Mastrotto, Nora Francini, Stephanie Allen, Christopher van der Walle, Snow Stolnik, and Giuseppe Mantovani. Synthetic Glycopolymers as Modulators of Protein Aggregation: Influence of Chemical Composition, Topology and Concentration. Royal Society of Chemistry, 2018.

MLA (9th ed.) Citation

Madeira do Ó, João, et al. Synthetic Glycopolymers as Modulators of Protein Aggregation: Influence of Chemical Composition, Topology and Concentration. Royal Society of Chemistry, 2018.